Chef Chinchilla's Cottage Bakery
Small Batch Artisan Breads & Farmstand Goods - Located In The City Of Orange
Made In A Licensed Home Kitchen | Permit #PR142526
LOYALTY PROGRAM
THE GREATEST COMPLIMENTS WE RECEIVE ARE YOUR CONTINUED BUSINESS, REFERRING US TO OTHERS, & LEAVING LOVELY REVIEW ON OUR HOTPLATE PAGE! TO SHOW OUR THANKS, EVERY TIME YOU REFER A NEW PAYING CUSTOMER WHO PLACES A PRE-ORDER ONLINE, WE WILL GIVE YOU A COMPLEMENTARY "MINI" TRADITIONAL SOURDOUGH LOAF. LEAVE A NOTE WHEN YOU PLACE YOUR NEXT ORDER WITH THE CUSTOMERS NAME YOU REFERRED & I'LL ADD A PLAIN MINI TO YOUR NEXT PRE-ORDER.
​
NEW....YOU NOW ALSO ACCUMULATE BONUS POINTS ON HOTPLATE WHEN YOU SIGN UP FOR TEXT NOTIFICATIONS, REFER NEW CUSTOMERS & EVERYTIME YOU PLACE AN ORDER!
Our artisanal sourdough is a testament to quality & flavor made with only 3 quality ingredients, flour, water & salt. Each loaf undergoes a meticulous 3-day process of fermentation, resulting in a naturally leavened bread packed with wild yeast and good bacteria, promoting easier digestion and a healthier gut. Our sourdough bread is proudly free of any preservatives or additives. We use a premium organic stone milled, old world, lightly sifted, European style specialty flour from a highly trusted American farmer, Central Milling. This flour contains a higher amount of wheat germ & bran, contributing to its incredible flavor & increasing the breads nutritional value. With a slightly tangy flavor and a delightful chewiness, our Sourdough Loaf is the perfect addition to any meal or enjoyed simply on its own. We also offer a variety of other baked goods & culinary treats from our bakery, all of which is made from organic flour from Central Milling. If you want to learn more about where we source our flour & why it's so special, click the attached link.