Ingredients
Best Blond Espresso
Customers enjoy this coffee's taste, with one noting its good balance of acid and bitterness, and they appreciate its light to medium roast, smooth texture, and wonderful aroma.
Chocolate Croissant Sticks
Callebaut makes the perfect French Chocolate Baton. Perfect for coffee or dessert! Ingredients: sugar, cocoa mass, cocoa butter, emulsifier: soya lecithin, vanillin
Vanilla Beans
MADAGASCAR ORGANIC VANILLA BEANS GRADE A: About 5" long, inviting rich aroma, oily moist fresh, pods densely filled with seeds. We get our beans directly from the source - peasant Malagasy farmers at fair market price. Authentic Madagascar Vanilla Beans
Central Milling Wheat Berries
Our varieties of Organic Hard White Spring Wheat are chosen for their exceptional baking qualities and grown organically at higher elevations by caring American family farmers.